Sunday, May 29, 2016

Filipino Fashion: wearable and sustainable

Arts & Leisure


Posted on May 22, 2016 04:54:00 PM


By Nickky F. P. de Guzman, Reporter

Filipino Fashion: wearable and sustainable


  74  0 Google +0  0 

JUST LIKE FOOD, there are two clashing philosophies in the fashion industry: fast versus slow.

  
  PHOTO
1
2
3
4
5
6
A FORMAL outfit at the Mga Likha ni Inay fashion show -- NICKKY F. P. DE GUZMAN
Fast fashion has been defined as “a cheap version of the good stuff” on the AJ+ Facebook page, an Al Jazeera online news channel. It is often sold in bulk and doesn’t usually lasts long, no thanks to the materials used and the fast revolving fashion trends.

Its counterpart is anything but hasty: handmade with love.

With international brands like Forever 21, H&M, and Mango at the forefront of what’s in and what’s not here, there’s also a “slow” fashion community that marries chic and culture, and one that is wearable and does not wear out easily.

PROUDLY PINOY
Many private and public organizations wish to support and highlight local weaving traditions. Last month, for instance, the National Commission on Culture and the Arts (NCCA) held its first ready-to-wear competition which aimed to reclaim the fame and appreciation of our indigenous textiles and the people who made them.

“The moment we put down the indigenous peoples (IP), we are putting down ourselves in the eyes of the world... The moment we raise the stature of the IP’s, the indigenous peoples, we raise our own stature as Filipinos,” NCCA Chairman Felipe de Leon, Jr. toldBusinessWorld then.

The RTW competition was such a success that it will have a second run in October.

Patis Tesoro, a renowned designer who champions local materials and is often called the “grand dame of Philippine fashion,” also laments our lack of appreciation for the local and long lasting, in favor of fast fashion. In previous interviews with BusinessWorld, she lamented over the “throw-away generation we have today” which seemingly forgets the value of a piece of clothing and the passion that went into to creating it, when “we buy cheap clothing then throw them away.” She is known to champion Filipino materials like silk, abaca, piña (pineable fiber cloth), and abel (Iloco cotton fabric) which, with care, are sure to last a lifetime.

Last Tuesday, May 17, Mga Likha ni Inay (MLNI), an institution under the social development organization, CARD Mutually Reinforcing Institutions (MRI), held an arts fair that showcased clothing that is eminently wearable and made of indigenous textiles. The event was done with the aim of promoting local fabric and keeping our weaving traditions alive.

“We would like to raise awareness about the brands that we are building to support the CARD MRI micro-entrepreneurs,” said MLNI President and CEO Julius Adrian Alip.

In collaboration with the Cebu-based design house Antill Fabric Gallery and CARD member and designer Beth Agarao of Lumban, Laguna, the mini fashion show highlighted Philippine textiles from Sagada, Lumban, Laguna, Mindoro, and South Cotabato, among others.

Some of these fabrics were made into office clothes while others were used for more formal attire -- like a full-length balloon dress. All were wearable and fashionable at the same time. 

The trick is to make clothes that are not costumes, but something that are considered wearable in normal situations.

“We want to promote them (fashion items using indigenous textile) to the youth by putting them in contemporary designs. This also provides sustainable livelihood with the communities we work across the country. When the younger weavers see that the younger people wear them -- that it’s not something you can only wear for special occasions or Linggo ng Wika (Language Week), that you can wear it to work -- they can now appreciate the relevance of their work. Before, it was not relevant to them since people would choose not to buy a weave in exchange for a fast fashion brand, say Forever 21... Now they see the relevance,” Anthill Fabric Gallery founder Aynya Lim toldBusinessWorld. 

She said there’s a growing number of fashion-forward Filipinos who appreciate these kinds of clothes.

The prices are comparable with those of Zara, Mango, and Topshop -- ranging from P1,500 to P5,000 -- yet the clothes are not cookie-cutter, they are unique in design, very Filipino, and sustainable.

Ms. Lim said CARD approached her to help the partner weavers upscale the value of their textile. “We have ecosystem partners like Mga Likha ni Inay, where they purchase the fabric [from us] and we help them with their innovation and design. [We] transfer business skills, master and apprentice program, marketing skills.”

She said that the more private organizations and companies supporting local fabrics, the better.

“People have the perception that it’s too tribal and makati (itchy), that’s why we design it for everyday wear.”

RELIVING THE TRADITION
Marilyn Dulay also likes to change the notion that indigenous fabrics are too itchy and hot to wear daily. While she admits it takes a lot of getting used to, these clothes are wearable and they last long.

Ms. Dulay is the granddaughter of master weaver and National Treasures Lang Dulay, who died last year at the age of 91.

The T’boli tribe from Lake Sebu in South Cotabato if proud of its tradition of T’nalak weaving. In her lifetime, Lang Dulay created over 100 designs. The NCCA bought her last design before she died.

T’nalak is a stiff cloth made from abaca and natural dyes in a laborious process that takes three to four months to finish a bolt of cloth. This tedious process includes the stripping of the abaca fibers, then drying them, creating the design, dyeing the fibers, re-drying, setting them up in the loom, and finally, doing the actual weaving. No two fabric are the same. Lang Dulay’s unique designs came to her in her dreams.

Lang Dulay may be irreplaceable, but her legacy continues thanks to her granddaughter, Marilyn, 36.

“Tinuruan niya po kami. ’Yung iba [design galing] sa lola at mama niya, ’yung marami galing sa dream niya. Kahit namatay na ang una, generation to generation, hindi po pwedeng mawala,” said Ms Dulay. (“She taught us how to weave. Some of the designs were from her mother and grandmothers, while most were from her dreams. Even if she passed away, the weaving tradition should be passed from generation to generation. It should not vanish.”)

A CARD member since 2012, she said the organization has helped her set up her small business as a fabric producer. She sells T’nalak at P600 per meter -- the cloth can be used to create tablecloth or fashion items like tops, dresses, and skirts.

“When she died, she had 16 T’bolis in trainings. We incorporate T’nalak into bags, pants, and wall décor. It’s our livelihood,” Ms. Dulay said in Filipino.

Besides the apprentices, 43 other T’bolis had been trained by Lang Dulay. They range in age from 21 to 50.

“Some of us are still young and are still studying, but during Sunday, we teach them. Those who cannot do T’nalak, can create beaded accessories, of which the designs are inspired from T’nalak. We have to keep the tradition alive,” said Dulay.

In a world where everything seems to be fast, ever changing, and fleeting, it pays to appreciate the painstaking slowness of some things, and that includes fashion.

The Season of Season Finales

Arts & Leisure


Posted on May 23, 2016 07:57:00 PM

Season finales fill RTL CBS’s airing schedule



THERE is a reason to go home early or go on a TV binge: some of the popular US and UK shows airing in the Philippines are in at or approaching their season finales and new beginnings.

RTL CBS Entertainment airs the season finale of House of Cards on June 7.
RTL CBS Entertainment announced on May 20 a lineup of popular shows and series.

Aired live yesterday, May 23, was the Billboard Music Awards (BMA), an annual music gathering of some of the world’s best musicians. Those who missed the telecast can catch Justin Bieber, Adele, and Taylor Swift’s performances on May 28 when the show will have a rerun at 9 p.m.

Britain’s Got Talent meanwhile will have its season 10 finale on May 29, 10:30 a.m. Its counterpart, America’s Got Talent, on the other hand, premieres its 10th season on June 5, at 9 p.m.

If world domination is the name of the game, there’s no better show that illustrates the themes of power and manipulation than the hit series House of Cards, starring Kevin Spacey and Robin Wright. Its season finale will air on June 7, at 9:55 p.m.

Another show that’s a talk of the town is the Late Late Show with James Corden, which airs Monday through Fridays at 11:45 p.m. It’s most famous segment, “Carpool Karaoke,” features Corden singing karaoke in a car along with guests like Adele, Jennifer Lopez, One Direction, and Sia. The segment is also a YouTube favorite.

Asked about the competition between regular television and YouTube videos and live video streaming, RTL CBS Entertainment country head Rene Esguerra said there’s a “strong pull toward millennial viewers who want to watch when they like it, where they like it.” But, there’s also an audience that prefers to watch shows based on regular TV schedules, and those are their target market.

“I wouldn’t really know the number between these kinds of audiences, but I think Filipinos have a diverse watching habit,” said Mr. Esguerra, who exemplifies this with his own family. He said his kids fancy watching live TV online, while there are shows they intend to watch together as a family at night. He believes it reflects Filipino families in general.

Other shows airing on RTL CBS channel include Limitless, Beauty and the Beast,Elementary, and World’s Funniest Fails.

RTL CBS Entertainment Asia, launched in 2013, is a joint venture of RTL, a European entertainment company, and CBS Studios International, a multinational TV distribution arm. It is available on local cable channels including SkyCable, Destiny Cable, Cable Link, and soon on Cignal TV. -- Nickky Faustine P. de Guzman

Thursday, May 19, 2016

Fukuoka: Of cherry blossoms and earthquakes

Of cherry blossoms and earthquakes

By Nickky Faustine P. de Guzman
To see the sakura (cherry blossoms) in full bloom was the main reason we booked a trip to Japan in April, when parks and sideways are abloom.But the Land of the Rising Sun sprung a surprise for us: a series of major earthquakes and more than a handful of aftershocks.
Together with a friend, we landed at Fukuoka, Japan International Airport on April 14, Thursday, past 8 in the evening. We booked a trip to Fukuoka because the airfare was cheap and it was where the sakura initially blossom. According to the Japan National Tourism Organization web site, Fukuoka is the sixth largest city in Japan and the largest city in Kyushu Prefecture. Kyushu is Japan’s third biggest island next to Honshu, the country’s main island where Tokyo is; and Hokkaido, the second largest island where Sapporo is found. Fukuoka is closer to South Korea than in Tokyo, the capital city, which takes five hours to reach by train.
image
Our three-day escapade would start at the airport. And no, it wasn’t the typical tourist (mis)adventures like getting lost in translation (because there were tourist maps in English) or getting a food order we didn’t want in the first place. It happened right after hopping into an airport taxi.
My phone’s GPS was on and I was connected to the internet — a message popped on my screen: “Earthquake Alert!” The rest of the text was written in Japanese.
image
“What’s the meaning of this?” I asked my friend who was busy explaining to our taxi driver where we were heading. The language barrier was a struggle, we couldn’t understand each other, so we decided to stop the taxi and figure out where our hotel was first.
A few minutes after the text message, the ground started to shake. The lampposts illuminating the international airport were swaying. We were tossed back and forth inside the taxi. The most my friend and I could do was hold hands and uttered foul words under our breathe. Amid our mini heart attacks and exchanges of farewell messages just in case it was our last moment on Earth, the driver just sat there, calmingly Googling on his phone to see where we were going. He was a picture of serenity. Either he didn’t notice that the ground was shaking because he was on his phone, or he was just used to his country’s frequent earthquakes.
image
LAND OF EARTHQUAKES
Because it is located in the Pacific Ring of Fire where earthquakes and volcanic eruptions abound, Japan experiences ground tremors almost every day, so many that they seem to become a mundane affair. In fact, 20% of global earthquakes of a magnitude 6.0 and up happen in Japan. A quick check of Japan’s Earthquake Track website said that the country experienced 104 earthquakes just in the past month and 793 earthquakes in the past year. But the tremor that welcomed us on April 14 was different.
News reports said a 6.2 magnitude earthquake hit Kumamoto, Japan at the exact moment we arrived in Fukuoka. The Telegraph UK said it “was the worst to strike Japan since March 2011,” the year when a devastating tremor triggered a tsunami, caused nuclear plant meltdowns, and killed around 19,000 people. Within 30 minutes of the first earthquake, a 5.4-magnitude aftershock hit. Reports said 800 people were injured on that night.
image
Kumamoto, also in Kyushu region, is only 30 minutes away from Fukuoka City by plane and more than two hours away by train. The intensity of the shaking we felt at Fukuoka City was at level four to five. There were no recorded deaths or destruction of property in the city, but it was enough to scare the hell out of people — or at least us.
But then again, because it was our first time in Japan, the earthquake did nothing to dampen our spirits. Past 10 p.m., after having reached our room and settling in, off we went to stroll around the neighborhood and look for something to eat. It turned out that the only places open at that time of night were convenience stores like 7-Eleven and Lawson. While thumbing through the Japanese magazines at 7-Eleven, the ground started to shake yet again. I immediately ran to my friend who was in the food aisle, “lumilindol na naman! (There’s an earthquake again!).” Again, we held hands and waited for our impending doom. But everyone else was calm and was nonchalantly doing their own thing. A girl in punky clothes was playing with her hair, while the lady manning the register was busy counting the cash. Perhaps it was a signal to call it a night.
image
Reports said that at least 11 aftershocks hit on April 14.
We couldn’t help but laugh at ourselves and worry for the Philippines — experts say Metro Manila is overdue for The Big One, a 7.2-magnitude earthquake that could flatten the city and kill 34,000 people in seconds. It would hit Makati, Taguig, Manila, Muntinlupa, Quezon City, and Laguna and Cavite provinces. Are we ready? How are we going to react when The Big One arrives? We don’t have real-time text message earthquake alerts. We don’t have public centers for disaster preparation like the Fukuoka Citizens’ Disaster Prevention Center, a facility open for visitors who are interested in experiencing fire and earthquake simulations and learn what to do when a real disaster happens. How ready is the Philippines?
image
HOME OF RAMEN AND SAKURA
While our friends and families were worried for us back home, we felt relatively secure and at ease in Japan despite the quakes because we knew that the locals were calm and ready for disasters. So we pursued the original plan: to see the sakuras. 
A thing of ephemeral and fleeting beauty, cherry blossoms have a transient existence, the locals told us in halting English. We almost missed the sight because the blossoms were already starting to wilt when we went to Maizuru Park, a public space for hanami — cherry blossom viewing — where friends, families, and lovers take time off for a picnic. One can check websites that forecast the year’s cherry blossom season throughout Japan, with the trees blooming earlier in the southern end of the country, and moving  gradually to the northern regions and higher elevations. Japan-guide.com, for example, has a table listing cities and regions and the Current State of the blossoms in each (it is the end of the season for most areas now), the Estimated Opening (the flowers opened on March 19 in Fukuoka), and the Estimated Best Viewing (March 30 to April 6 in that city).
image
After sight-seeing, we went food hopping. Fukuoka City is apparently the birthplace of the best tonkotsu (pork bone broth) ramen in Japan. There are many ramen (noodle soup) joints peppering the subway stations and shopping malls, and we were told that to find the best we should follow the locals. And there at the Tenjin Station, where the chicest shopping malls and markets are located, is a small eatery called Ichiran. There was a long line of people waiting to be seated and served. We were the 20th and 21st when we joined the line. Tonkotsu ramen is made with handmade noodles, a rich broth, slabs of pork, and an option of chili slices. No two ramen are alike (unless you order the same options), because the customers have the power to choose how they want their noodles done or how thick their soup should be. Manila has a growing number of authentic Japanese ramen houses but the finest and most exquisite still comes right where ramen was born.
image
THERE’S A PART TWO
Tired from a day of walking, shopping, sightseeing, and eating, we went to bed early — only to be awakened by another series of shocks. Past midnight on April 16, Saturday, the ground started shaking yet again. It was scary because it was night time and we didn’t know what to do. Should we pack our bags and get out of our room or go back to sleep? My friend went to the balcony and reported, still in a daze, that nothing was happening outside: there was no trace of panic or commotion. The only thing we could do was to pray.
Reports said a 7.0-magnitude earthquake hit Kumamoto again on April 16, Saturday, killing at least 49 people, damaging 1,000 buildings, and destroying 90 more structures.
image
Later that day, while we were in a subway station figuring out where to go next, I got another earthquake alert text on my phone. Everybody at the station got a text update simultaneously because their phones beeped when mine did. It should have created a synchronized terror, yet, in that busy station, we were the only ones who stood in shock and were obviously looking for safe shelter. It was funny — but not quite, because we could not get used to Japan’s earthquakes and it just goes to show how Filipinos like us are not ready when disaster strikes.

Good luck on Friday the 13th

Arts & Leisure


Posted on May 18, 2016 05:14:00 PM

Good luck on Friday the 13th


By Nickky Faustine P. de Guzman


FRIDAY the 13th was not unlucky for the three Filipino bartenders who will be going to Malaysia to represent the country in June at the Stella Artois Draught Masters bartending competition, instead it was a night of cheer, high hopes, and plenty of bottles of beer.

JORDAN BERNARTE, Eduardo Mayani, and Raniel Dy will be representing the Philippines at the Stella Artois Draught Masters bartending tilt.
“We trained and did some online research on how to up our game and to see who we are against,” Raniel Dy told BusinessWorld in Filipino on May 13 during their send off party.

He is one of the three Filipino representatives to the Stella Artois Draught Masters regional competition, which is a contest of bartender experts from Singapore, Indonesia, Malaysia, Thailand, and the Philippines. The aim of the game is to honor Stella Artois, a high-end beer brand from Belgium, and its nine-step pouring ritual.

While locally beers are generally drunk straight from the bottle or pouted any which way into a cold mug or glass, Stella Artois likes to honor its Belgian roots by following the nine-step pouring tradition for draft beer. It starts with the cleaning of a special glass called the Chalice, then comes a careful, calculated pouring of the beer from a 45-degree angle. When the excess froth is removed, the Chalice is cleaned again, and is ready to be served.

Mr. Dy has been working at Draft The Fort Bar for three years. The two other Filipino beer experts who will be going to Malaysia are Eduardo Mayani of Draft Alabang and Jordan Bernarte of Draft Greenbelt.

“We are keeping in mind the nine-step ritual, making sure it’s followed, but we are also doing add-ons, to put something extra special into our performance,” said Mr. Bernarte in Filipino. He is the youngest bartender of the three, but is the one with the most experience. He has been working in Manila’s bar scene for the last seven years while the other two have less than five years.

“We’ll incorporate Filipino touches,” said Mr. Mayani. When asked to specify what those are, the three were vague with their answers because they’re not only going against 25 other Asian bartenders but also competing against each another.

The three were quick to add though that they’d be happy if one of them wins. The idea of going abroad for work (and a little play), they said, is already a reward. The competition will look for only one Asian Draught Master, who will win P100,000 ($2,154).

Stella Artois has a growing fan base in Asia, including the Philippines. “We are happy with the volumes we are getting... There’s an increasing interest in imported beers and drinkers who are willing to pay premium,” said Raymon Chester Cabrera, marketing head of Booze Online, Inc., the official distributor of the brand in the country. -- Nickky Faustine P. de Guzman

New Zealand: Beyond cows and hobbits

Beyond cows and hobbits

By Nickky Faustine P. de Guzman, Reporter
New Zealand is often associated with two things: dairy products and The Hobbit. But there’s more to this country than cows and fantasy movies.
Beyond cows and hobbits
On May 20 to 22 at Glorietta Activity Center in Makati, there will be a fair that aims to highlight New Zealand’s other tourist come-ons like its food selections that go beyond milk and butter: mussels, oysters, salmon, and kiwi fruit. There are also airfare discounts for tourists and students.   
“There’s a growing Filipino student community in New Zealand because of its good yet affordable post-graduate schools,” New Zealand Ambassador David Strachan told BusinessWorld in a press lunch at his home in Forbes Park, Makati on May 11.
Beyond cows and hobbits
Around 3,000 Filipino students were enrolled in New Zealand schools in 2015, 71% more than in 2014, he said. Currently, they are helping more than 20 Filipino scholars.
“We offer high standard of education at competitive rates. If you look at the New Zealand dollar, the value is significantly less and more competitive, I should say, than most of our like-minded countries. In terms of a safe environment, where you got a big Filipino community, it has a lot to commend it,” he said.
Beyond cows and hobbits
The fair — held in partnership with Philippine Airlines (PAL) — will offer travel promos to tourists, but will give bigger discounts to students.
Mr. Strachan is expecting to see growth in the number of tourists and students going to his home because of the shorter travel time between the Philippines and New Zealand. Last December, PAL started flying four times weekly between Manila and Auckland — before this travelers had to go to Australia then change planes to hop on to New Zealand.
Beyond cows and hobbits
Similar in size to Japan and Great Britain, New Zealand only has four million people according to its tourism Web site, www.newzealand.com. Over three quarters of its population live in the North Island while one third lives in Auckland. Its key cities include Wellington, Christchurch, and Hamilton.
“[The tagline of our tourism video is] ‘Open hearts, open minds, and open spaces.’ We have some of the most remarkable scenery you’ll not see anywhere in the world. Hot springs, volcanoes unlike the sceneries you see here, and fields you’ll expect to see in Scandinavia,” said Mr. Strachan.
Besides The Hobbit and the Lord of the Rings trilogy, the country’s varied landscapes have served as the backdrop for movies like King Kong,Avatar, and The Last Samurai.
DECADE-LONG RELATIONSHIP
The Philippines and New Zealand are old friends, celebrating 50 years of diplomatic ties this year.
When asked to describe of our relationship, the Ambassador said it was exciting.
“There have been a profound changes since the last six years and that’s due to the Filipinos who’ve moved to New Zealand to work there, and now living as citizens,” said Mr. Strachan.
“There’s coast-to-coast contact and that means our relationship, say 20 years ago, was relatively distant but now it has become more intimate. I am often told by Filipinos I meet that they have a niece or nephew who are now in New Zealand. At the same time, there are probably 2,000 Kiwis (as New Zealanders are nicknamed) living in the Philippines and loving this country. I think that makes for a vibrant relationship, that’s made from a solid foundation,” he said.
There are more than 42,000 Filipinos living in New Zealand, which is equivalent to one percent of the country’s population, said the Ambassador.
“They are becoming increasingly influential, integrated well into the work force, and helped revitalized the Catholic Church.”